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Dehydration

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(Redirected from Hypohydration)
This article is about excessive loss of human body water. For other uses, see Dehydration (disambiguation).

Dehydration
Nurses encourage a patient to drink an oral rehydration solution to treat the combination of dehydration and hypovolemia secondary to cholera. Cholera leads to GI loss of both excess free water (dehydration) and sodium (hence ECF volume depletion—hypovolemia).
SpecialtyCritical care medicine
SymptomsIncreased thirst, tiredness, decreased urine, dizziness, headaches, and confusion[1]
ComplicationsLow blood volume shock (hypovolemic shock), coma, seizures, urinary tract infection, kidney disease, heatstroke, hypernatremia, metabolic disease,[1] hypertension[2]
CausesLoss of body water
Risk factorsPhysical water scarcity, heatwaves, disease (most commonly from diseases that cause vomiting and/or diarrhea), exercise
TreatmentDrinking clean water
MedicationSaline

In physiology, dehydration is a lack of total body water,[3] with an accompanying disruption of metabolic processes. It occurs when free water loss exceeds free water intake, usually due to exercise, disease, or high environmental temperature. Mild dehydration can also be caused by immersion diuresis, which may increase risk of decompression sickness in divers.

Most people can tolerate a 3-4% decrease in total body water without difficulty or adverse health effects. A 5-8% decrease can cause fatigue and dizziness. Loss of over 10% of total body water can cause physical and mental deterioration, accompanied by severe thirst. Death occurs at a loss of between 15 and 25% of the body water.[4] Mild dehydration is characterized by thirst and general discomfort and is usually resolved with oral rehydration.

Dehydration can cause hypernatremia (high levels of sodium ions in the blood) and is distinct from hypovolemia (loss of blood volume, particularly blood plasma).

Chronic dehydration can contribute to the formation of kidney stones as well as the development of chronic kidney disease.[5][6]

Signs and symptoms

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Urine color as an indicator of hydration[7]
Ultrasound of the blood vessels of the neck that supports the diagnosis of severe dehydration[8]

The hallmarks of dehydration include thirst and neurological changes such as headaches, general discomfort, loss of appetite, nausea, decreased urine volume (unless polyuria is the cause of dehydration), confusion, unexplained tiredness, purple fingernails, and seizures.[9] The symptoms of dehydration become increasingly severe with greater total body water loss. A body water loss of 1-2%, considered mild dehydration, is shown to impair cognitive performance.[10] While in people over age 50, the body's thirst sensation diminishes with age, a study found that there was no difference in fluid intake between young and old people.[11] Many older people have symptoms of dehydration. Dehydration contributes to morbidity in the elderly population, especially during conditions that promote insensible free water losses, such as hot weather. A Cochrane review on this subject defined water-loss dehydration as "people with serum osmolality of 295 mOsm/kg or more" and found that the main symptom in the elderly (people aged over 65) was fatigue.[clarification needed][12]

Cause

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Risk factors for dehydration include but are not limited to: exerting oneself in hot and humid weather, habitation at high altitudes, endurance athletics, elderly adults, infants, children and people living with chronic illnesses.[13]

Dehydration can also come as a side effect from many different types of drugs and medications.[14]

In the elderly, blunted response to thirst or inadequate ability to access free water in the face of excess free water losses (especially hyperglycemia related) seem to be the main causes of dehydration.[15] Excess free water or hypotonic water can leave the body in two ways – sensible loss such as osmotic diuresis, sweating, vomiting and diarrhea, and insensible water loss, occurring mainly through the skin and respiratory tract. In humans, dehydration can be caused by a wide range of diseases and states that impair water homeostasis in the body. These occur primarily through either impaired thirst/water access or sodium excess.[16]

Mechanism

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"Fluid composition of the body 1.3" by Alan Sved and David Walsh is licensed under CC BY-SA 4.0.
Diagram depicting the distribution of total body water into percentages of intracellular and extracellular fluid.[17]

Water makes up approximately 60% of the human body by mass.[18] Within the body, water is classified as intracellular fluid or extracellular fluid. Intracellular fluid refers to water that is contained within the cells. This consists of approximately 40% of the total body water. Fluid inside the cells has high concentrations of potassium, magnesium, phosphate, and proteins.[19] Extracellular fluid refers to anything outside of the cells, including blood and interstitial fluid. This makes up approximately 60% of the total body water. The most common ions in extracellular fluid include sodium, chloride, and bicarbonate.

The concentration of dissolved molecules and ions in the fluid is described as Osmolarity and is measured in osmoles per liter (Osm/L).[19] When the body experiences a free water deficit, the overall concentration of solutes is increased, leading to a higher osmolarity. When serum osmolarity is elevated, this is detected by osmoreceptors in the hypothalamus which cause the release of antidiuretic hormone (ADH).[20] This hormone works to resist the effects of dehydration through two mechanisms: increased free water absorption from the kidneys, and peripheral vasoconstriction. AHD acts on the V2 receptors in the cells of the collecting tubule of the nephron to increase expression of aquaporin. In more extreme cases of low blood pressure, the hypothalamus releases higher amounts of ADH which also acts on V1 receptors.[21] These receptors cause contractions in the peripheral vascular smooth muscle that increase systemic vascular resistance, leading to increased blood pressure.

Diagnosis

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Definition

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Dehydration occurs when water intake does not replace free water lost due to normal physiologic processes, including breathing, urination, perspiration, or other causes, including diarrhea, and vomiting. Dehydration can be life-threatening when severe and lead to seizures or respiratory arrest, and also carries the risk of osmotic cerebral edema if rehydration is overly rapid.[22]

The term "dehydration" has sometimes been used incorrectly as a proxy for the separate, related condition of hypovolemia, which specifically refers to a decrease in volume of blood plasma.[3] The two are regulated through independent mechanisms in humans;[3] the distinction is important in guiding treatment.[23]

Physical examination

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Common exam findings of dehydration include dry mucous membranes, dry axillae, increased capillary refill time, sunken eyes, and poor skin turgor.[24][12] More extreme cases of dehydration can lead to orthostatic hypotension, dizziness, weakness, and altered mental status.[25] Depending on the underlying cause of dehydration, other symptoms may be present as well. Excessive sweating from exercise may be associated with muscle cramps. Patients with gastrointestinal water loss from vomiting or diarrhea may also have fever or other systemic signs of infection.

The skin turgor test can be used to support the diagnosis of dehydration. The skin turgor test is conducted by pinching skin on the patient's body, in a location such as the forearm or the back of the hand, and watching to see how quickly it returns to its normal position. The skin turgor test can be unreliable in patients who have reduced skin elasticity, such as the elderly.[26]

Laboratory Tests

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While there is no single gold standard test to diagnose dehydration, evidence can be seen in multiple laboratory tests involving blood and urine. Serum osmolarity above 295 mOsm/kg is typically seen in dehydration due to free water loss.[12] A urinalysis, which is a test that performs chemical and microscopic analysis of urine, may find darker color or foul odor with severe dehydration.[27]

Further information: Portsmouth sign

Prevention

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For routine activities, thirst is normally an adequate guide to maintain proper hydration.[28] Minimum water intake will vary individually depending on weight, energy expenditure, age, sex, physical activity, environment, diet, and genetics.[29][30] With exercise, exposure to hot environments, or a decreased thirst response, additional water may be required. In athletes in competition, drinking to thirst optimizes performance and safety, despite weight loss, and as of 2010, there was no scientific study showing that it is beneficial to stay ahead of thirst and maintain weight during exercise.[31]

In warm or humid weather, or during heavy exertion, water loss can increase markedly, because humans have a large and widely variable capacity for sweating. Whole-body sweat losses in men can exceed 2 L/h during competitive sport, with rates of 3–4 L/h observed during short-duration, high-intensity exercise in the heat.[32] When such large amounts of water are being lost through perspiration, electrolytes, especially sodium, are also being lost.[citation needed]

In most athletes exercising and sweating for 4–5 hours with a sweat sodium concentration of less than 50 mmol/L, the total sodium lost is less than 10% of total body stores (total stores are approximately 2,500 mmol, or 58 g for a 70-kg person).[33] These losses appear to be well tolerated by most people. The inclusion of sodium in fluid replacement drinks has some theoretical benefits[33] and poses little or no risk, so long as these fluids are hypotonic (since the mainstay of dehydration prevention is the replacement of free water losses).

Treatment

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Main article: Management of dehydration

The most effective treatment for minor dehydration is widely considered to be drinking water and reducing fluid loss. Plain water restores only the volume of the blood plasma, inhibiting the thirst mechanism before solute levels can be replenished.[34] Solid foods can contribute to replace fluid loss from vomiting and diarrhea.[35] Urine concentration and frequency will return to normal as dehydration resolves.[36]

In some cases, correction of a dehydrated state is accomplished by the replenishment of necessary water and electrolytes (through oral rehydration therapy, or fluid replacement by intravenous therapy). As oral rehydration is less painful, non-invasive, inexpensive, and easier to provide, it is the treatment of choice for mild dehydration.[citation needed] Solutions used for intravenous rehydration must be isotonic or hypertonic.[citation needed] Pure water injected into the veins will cause the breakdown (lysis) of red blood cells (erythrocytes).[citation needed]

When fresh water is unavailable (e.g. at sea or in a desert), seawater or drinks with significant alcohol concentration will worsen dehydration. Urine contains a lower solute concentration than seawater; this requires the kidneys to create more urine to remove the excess salt, causing more water to be lost than was consumed from seawater.[37] If a person is dehydrated and taken to a medical facility, IVs can also be used.[38][39][40][41]

For severe cases of dehydration where fainting, unconsciousness, or other severely inhibiting symptoms are present (the patient is incapable of standing upright or thinking clearly), emergency attention is required. Fluids containing a proper balance of replacement electrolytes are given orally or intravenously with continuing assessment of electrolyte status; complete resolution is normal in all but the most extreme cases.[42]

Prognosis

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The prognosis for dehydration depends on the cause and extend of dehydration. Mild dehydration normally resolves with oral hydration. Chronic dehydration, such as from physically demanding jobs or decreased thirst, can lead to chronic kidney disease.[43] Elderly people with dehydration are at higher risk of confusion, urinary tract infections, falls, and even delayed wound healing.[44]

See also

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References

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  2. ^ El-Sharkawy AM, Sahota O, Lobo DN (September 2015). "Acute and chronic effects of hydration status on health". Nutrition Reviews. 73 (Suppl 2): 97–109. doi:10.1093/nutrit/nuv038. PMID 26290295.
  3. ^ a b c Mange K, Matsuura D, Cizman B, Soto H, Ziyadeh FN, Goldfarb S, et al. (November 1997). "Language guiding therapy: the case of dehydration versus volume depletion". Annals of Internal Medicine. 127 (9): 848–853. doi:10.7326/0003-4819-127-9-199711010-00020. PMID 9382413. S2CID 29854540.
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  44. ^ Bruno C, Collier A, Holyday M, Lambert K (October 18, 2021). "Interventions to Improve Hydration in Older Adults: A Systematic Review and Meta-Analysis". Nutrients. 13 (10): 3640. doi:10.3390/nu13103640. ISSN 2072-6643. PMC 8537864. PMID 34684642.

Further reading

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Look up dehydration in Wiktionary, the free dictionary.
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